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Home > Resources & Publications > Newsletters & Magazines > Fins and Waters > 2006 > 09-06

Resources & Publications:  Fins & Waters

September 2006

The GOMFMC is one of eight regional fishery management councils in the United States. The Gulf council manages the fisheries in the Exclusive Economic Zone (federal waters) of the Gulf of Mexico. States with voting representation on the council include Texas, Louisiana, Florida, Alabama and Mississippi.

At the August meeting, the council considered a recent study showing that existing measures to rebuild the red snapper population are not working. The stock is at only 3 percent of historical population levels, and “rate of removal” each year is still too high to allow the population to recover. Red snapper stocks have been considered over-fished since 1989.

The council postponed decisions on a subcommittee proposal that included several options: a two-fish bag limit (now four); a shorter season (May 15 through Sept. 30, instead of April 15 through Oct. 31); a 14-inch-minimum size limit for recreational anglers (16 inches now); a 13-inch commercial minimum size limit; or adjusting the quota for recreational and commercial fishermen. The council has also delayed addressing the loss of juvenile red snapper to shrimp trawling.

Fish excluder devices (FEDs) have been required in trawler nets in federal waters to achieve a 40 percent reduction in red snapper mortality from trawls (required by the rebuilding model). However, the actual number of juvenile snapper saved has been closer to 12 percent, and decisions about new gear requirements and/or closed areas to trawling must be made. One possibility would be closing certain areas to trawling after a specified number of “days at sea” are exceeded by the fleet.

The idea behind the reduction in size limits is to reduce mortality on “released” undersized fish. Numerous studies have shown (and many anglers have witnessed) that most snapper that are caught at depth have little chance for survival. Damage to internal organs from decompression is often severe in fish caught at the depths frequented by snapper. Anglers have often wondered how killing several undersized fish for each retained fish could possibly be good for the population. By reducing the size limit to 14-inches, anglers would be retaining most of the fish that they now see floating off dead.

However, many recreational fishing groups are vehemently opposed to the possible two-fish bag limit. They argue that a limit that low will reduce interest to the point that few trips will be made. Many people can’t justify a long run in a private boat or the cost of a charter unless they feel they have the chance to catch more than two fish.

At the same time, conservation groups are incensed that the council is still postponing the steps needed to rebuild snapper populations. The timetables for rebuilding overfished stocks are established in the Magnuson-Stevens Act, but in the case of red snapper in the Gulf, these requirements have not been met.

NOAA Fisheries officials have indicated that federal regulators may have to step in where the council has stopped. Overall, the recreational and commercial fishing take of red snapper needs to be reduced by 35 percent and trawl bycatch mortality needs to drop 28 percent to get the fishery in line with requirements. Federal regulators must comply with Magnuson-Stevens Fishery Conservation and Management Act rules that put restoration of depleted fish stocks on a strict timetable, though some consideration may be given to economic and social impacts.

No matter which options become regulations, it is certain that the courts will be involved. Representatives of both the shrimp industry and charter fishing groups have promised to pursue court intervention if the proposed regulations that most affect their livelihoods are implemented. All the while, environmental groups are demanding immediate federal action to protect red snapper populations.

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